Saturday, February 23, 2008

Cheatin' Slow Cooker Cacciatore

Another long Monday for both of us was wrapped up with a hot bowl of a cacciatore-like slow cooked chicken stew. Scott even brought home and heated up some crusty, roasted garlic-stuffed artisan bread, which was great to soak up the left over broth and juice.

Super Easy Slow Cooker Chicken Cacciatore

4 boneless, skinless chicken breasts (cut in half)
2 14.5 oz cans of Italian style stewed tomatoes (w/garlic, onion, & oregano)
1 lb mushrooms, trimmed and quartered

Toss everything in the crock pot and cook on low heat for 8 hours. Voila!

Verly Loosely Adapted from Martha Stewart

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